PLEASE NOTE UPCOMING CLOSURES:

We will be CLOSED Sunday, June 20 – Tuesday, June 29, as we give Michael a day off and celebrate Father’s Day and support our youngest Bella who will be competing in the upcoming USA Olympic Weightlifting Youth Nationals Competition in Detroit, MI. We will reopen Wednesday, June 30.

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AWARDS

2021 Outstanding Dining Business (Travel Iowa)

2020 Rural Operator of the Year (Iowa Restaurant Association)

2020 New Business of the Year (Shelby Chamber of Commerce & Industry)

Dine-in? Take-out?

Yes! We offer dine-in and take-out. We reccomend reservations for parties of 6 or more; otherwise, we are first come first serve dinning room.

Pizza, Pasta, & More!

We offer scratch made hand-tossed dough, house-made sauces, and fresh toppings. We strive to serve comfort food that feeds the soul. Showcasing Italian inspired dishes such as pizza, pasta, salads, sandwiches, and desserts.

Monday
Closed
Tuesday
Closed
Wednesday
11:00 am – 8:00 pm
Thursday
Closed
Friday
5:00 pm – 8:00 pm
Saturday
5:00 pm – 8:00 pm
Sunday
10:00 am – 2:00 pm

What people are saying about us…

Rating: 5 out of 5.

Best fettuccine Alfredo and pizza, we tried five different pizzas the crab Rangoon special -Delicioso! The heirloom tomato pizza tasted like Italy! Also happy they have quality salads! Definitely one of my favorite spots!

Britni Austin Wright

Incredible food, great atmosphere, amazing pizza! Sooo special in my small town!

Glee Gude Smith

Announcements

Sundried Tomato, Spinach, & Goat Cheese Flatbread

The Special for 6/16, 6/18, 6/19 will be a Sundried Tomato, Spinach, & Goat Cheese Flatbread (sundried tomatoes, spinach, goat cheese, kalamata olives, chili flakes, bacon, finished with a drizzle of fresh house-made pesto). Dine-in with us or grab and go!

Announcement

Hello,  You may have heard that we are in the process of moving down to the Danish Table location (we are very excited). We do not have a final date for opening in our new space; however, we hope to open in our new space by the end of July first of August. We will…